No. | Content | Page |
| Executive Summary | 3 |
| Methodology & Sources | 4 |
I | Production and Market Information | 5 |
I-1 | Production in the Past Years | 5 |
I-2 | Production in 2004 & 2005 | 6 |
I-2.1 | Summary of Chinese Manufacturers | 6 |
I-2.2 | Product Specifications in China | 10 |
I-3 | Import and Export Analysis in 2004 and 1H2005 | 11 |
I-3.1 | Export Analysis | 11 |
I-3.2 | Import Analysis | 16 |
I-4 | Price of Maltodextrin | 19 |
I-4.1 | Prices in the Past | 19 |
I-4.2 | Prices Trends in the Future | 19 |
I-5 | Consumption Pattern of Maltodextrin in China | 21 |
I-5.1 | Application in Food Industry | 21 |
I-5.1.1 | Candy | 21 |
I-5.1.2 | Drinks | 22 |
I-5.1.3 | Ice Cream | 23 |
I-5.1.4 | Flavoring & Essence | 24 |
I-5.1.5 | Others | 25 |
I-5.2 | Application in Paper Industry | 25 |
I-5.3 | Application in Fine Chemical Industry | 25 |
I-5.4 | Application in Pharmaceutical Industry | 25 |
I-6 | Situation of Raw Material Supply | 26 |
I-7 | Brief Introduction of Production Technology | 27 |
I-8 | Market Trends | 29 |
I-9 | Conclusion | 29 |
II | Manufacturers of Maltodextrin in China | 30 |
II-1 | Shandong Xiwang Starch Co., Ltd. | 30 |
… | … | 0 |
II-23 | Zhejiang Hangzhou Sanfu Biochemical Goods Co., Ltd. | 56 |